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2013-02-02
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I like duck.Sometimes. And here at Bishan St 13, if i don't want to queue for the bugis street chicken rice, my second choice would be duck rice.And i've got myself the happy set.That's actually the works. Boneless duck meat, half a braised egg, tau kwa and lots of gravy.And oh, don't forget that amazingly addictive chilli. I always ask for more. Or well, just pack it on my own! If you're dining there, look forward to a bowl of herbal soup. Mildly tasting of herbs. But i liked it.
Sometimes.
And here at Bishan St 13, if i don't want to queue for the bugis street chicken rice, my second choice would be duck rice.
And i've got myself the happy set.
That's actually the works.
Boneless duck meat, half a braised egg, tau kwa and lots of gravy.
And oh, don't forget that amazingly addictive chilli. I always ask for more. Or well, just pack it on my own!
If you're dining there, look forward to a bowl of herbal soup. Mildly tasting of herbs. But i liked it.
張貼
