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2013-03-13
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apparently this is handmade with love.have u tried?i love this traditional dessert.it's simple mung bean. cooked in starch. sweetened.and topped with fried doughsticks.i don't know about you but i love this hot.like scalding hot.lukewarm just doesn't cut it. and cold is out of the question.the saltiness of the doughsticks and the sweetness of the tao suan just makes it an irresistible morning dessert choice
apparently this is handmade with love.have u tried?
i love this traditional dessert.
it's simple mung bean.
cooked in starch.
sweetened.
and topped with fried doughsticks.
i don't know about you but i love this hot.
like scalding hot.
lukewarm just doesn't cut it.
and cold is out of the question.
the saltiness of the doughsticks and the sweetness of the tao suan just makes it an irresistible morning dessert choice
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