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One of the new additions to Marina Square’s Dining Edition is a Chinese restaurant specialising in Jiang Nan cuisine called Supreme Tastes. Its jarring Chinese decor makes sure that you won’t ever miss it. After one look at its menu, I found most of the dishes similar to the ones at Imperial Kitchen La Mian Xiao Long Bao! That was when one of the ex-staff who used to work at Imperial Kitchen Marina Square (now closed) came up to us and informed that the head chef had ventured out to open his ver
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One of the new additions to Marina Square’s Dining Edition is a Chinese restaurant specialising in Jiang Nan cuisine called Supreme Tastes. Its jarring Chinese decor makes sure that you won’t ever miss it. After one look at its menu, I found most of the dishes similar to the ones at Imperial Kitchen La Mian Xiao Long Bao! That was when one of the ex-staff who used to work at Imperial Kitchen Marina Square (now closed) came up to us and informed that the head chef had ventured out to open his very own restaurant! If you were a frequent patron at Imperial Kitchen MS, I’m sure you’ll find lots of familiar faces here too.
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Lamian w Onion Oil ($7) – My favourite lamin of all time! Even though it’s plain, the onion oil lends it a very aromatic flavour. If you’re imagining choking and overpowering onion smell, it’s far from it I promise. Each strand of noodles is very thin and consistent – displaying the chef’s superior skills.

For full review and more photos, please visit http://foodiepink.wordpress.com/2013/08/23/supreme-tastes-jiang-nan-cuisine-marina-square/

Enjoy
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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