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2013-11-03
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A secluded restaurant tucked in the Central part of Singapore. If not for the address, I would never know that such a restaurant exist amongst the commercial offices!Smoked Duck Linguine There were so much ingredients in one dish ~ smoked duck, asparagus & mushroom. For once, I needed to "find" the linguine in a pasta dish. And after we finished the linguine, there were still so much ingredients! Really worth the price and serving was good for sharing for 2.The smoked duck was done so perfectly
Smoked Duck Linguine There were so much ingredients in one dish ~ smoked duck, asparagus & mushroom. For once, I needed to "find" the linguine in a pasta dish. And after we finished the linguine, there were still so much ingredients! Really worth the price and serving was good for sharing for 2.
The smoked duck was done so perfectly ~ not dry & remained chewy with a nice smoked aroma that teased you for more helping. The asparagus, like a supportive actor, sliently added crunchiness to balance out the dish without taking away the glamour of the main star. Overall, super marvelicious! *Droolz again*
Molten Dark Chocolate FondantWOW. It was good.
That was the exact statement I made after we devoured the dish in silent mode. Aiya, where got time to talk. The minute a person talk, it will mean an extra spoonful by the other person. And yes, that's how competitive we are when we eat good stuff. =p
I like my molten chocolate to be slightly crispy on the outside and not too moist. That was exactly how the chocolate fondant here tasted like. With a little cut, the dark chocolate oozed out uncontrollably, which simply melted in the mouth. The ice-cream was undeniably , a great match, with the molten chocolate. A must try for chocolate lover!
Visit http://fun-hideout.blogspot.sg/2011/08/hosted-on-patio.html to read more & view photo!
張貼
