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2011-03-16 53 瀏覽
A cup of aromatic coffee is a perfect ending to a satisfying meal.I like strong coffee so i usually go for 'kopi gao' (thick coffee). I used to follow my Grandfather out for kopi session when i was a kid. I was taught how to drink coffee from the saucer underneath the cup the old traditional way. He poured some from his cup into the saucer, then i sipped it slowly from there. My Grandfather has since changed his order to kopi o kosong (coffee without sugar and milk) as he needs to watch his suga
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A cup of aromatic coffee is a perfect ending to a satisfying meal.

I like strong coffee so i usually go for 'kopi gao' (thick coffee).

I used to follow my Grandfather out for kopi session when i was a kid. I was taught how to drink coffee from the saucer underneath the cup the old traditional way. He poured some from his cup into the saucer, then i sipped it slowly from there.

My Grandfather has since changed his order to kopi o kosong (coffee without sugar and milk) as he needs to watch his sugar level these days.

There is a recent increase of 0.10 cents. Having a cup of coffee after a good meal might soon to be a luxury.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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