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2010-11-11 31 瀏覽
Pontian WTM is something different from the usual WTM we had.It's more 'malaysian' styled which utilize heavily on only both soy sauce and chili.Noodles are slightly thicker than the norm and the texture seems tougher.Personally, I do not really fancy this kind of wan tan mee.The only thing I find it decent is the wantan.Serving is reasonable for the price of $2.50.Maybe it just not my type of wan ton mee.
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Pontian WTM is something different from the usual WTM we had.
It's more 'malaysian' styled which utilize heavily on only both soy sauce and chili.

Noodles are slightly thicker than the norm and the texture seems tougher.

Personally, I do not really fancy this kind of wan tan mee.
The only thing I find it decent is the wantan.

Serving is reasonable for the price of $2.50.

Maybe it just not my type of wan ton mee.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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