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2013-07-20
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This is the second time I came to Ichiban Boshi at Vivocity after it opened few months back. I chose this place as we wanted to celebrate my mum's birthday and since my brother is footing the bill, I thought this was a good quality Japanese place that will not burn a hole in his pocket.Unfortunately my mother doesn't feel like eating fish so she ordered the ten-don, which is tempura on rice. The ingredients were freshly fried and not too oily. Brother took the Teriyaki Chicken don, which came wi
Unfortunately my mother doesn't feel like eating fish so she ordered the ten-don, which is tempura on rice. The ingredients were freshly fried and not too oily. Brother took the Teriyaki Chicken don, which came with big chunky pieces of well-marinated teriyaki chicken. My mother also chose a new item on the menu to share-- enoki mushroom in butter soup. What we didn't realise is that it is really more a soup than a dish.. so the mushrooms were very little. It is cooked/steamed in an aluminium foil but I must say the butter soup is quite unique.
I was greedy and ordered 2 sides--tofu salad and tonkatsu. Tonkatsu's meat was very huge chunk which is great because it means Im not just eating batter. And the tofu salad was surprisingly good! I love the sesame dressing and even if I eat it on its own I think it will fill me up.
We spent a total of $70 which is quite value for money for 5 dishes!
張貼
