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2013-07-29 60 瀏覽
Don’t know whether there’s still a hype for desserts in a jar nowadays but came to try it today at Grin Affair. I ordered Banoffee, there’s generous amount of fragrant and soft banana slices, moist coffee flavored cake drown in smooth custard topped with a layer of thin baked crust, crunchy pecan and ‘caramelized milk’ (taste and textured like a candy)Strawberry Cheese, fluffy vanilla sponge buried in creamy and smooth cream cheese with sour strawberry slices in between topped with a chewy, sogg
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Don’t know whether there’s still a hype for desserts in a jar nowadays but came to try it today at Grin Affair. I ordered Banoffee, there’s generous amount of fragrant and soft banana slices, moist coffee flavored cake drown in smooth custard topped with a layer of thin baked crust, crunchy pecan and ‘caramelized milk’ (taste and textured like a candy)
Strawberry Cheese, fluffy vanilla sponge buried in creamy and smooth cream cheese with sour strawberry slices in between topped with a chewy, soggy layer of cookie.
Verdict: I've tried it and it’s palatable but I don’t quiet like the ‘baby’ food mash up feel.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$10 (下午茶)