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2012-04-24
65 瀏覽
I was famished after touring the ArtScience Museum and so I came to the Rasapura Masters for some food. Spotted a few people eating this dark brown thick noodle and not too long after, I spotted the big sign "Kuala Lumpur Ancient Hokkien Mee" and the photo matches what they are eating. Placed an order and waited for about 10 minutes because they only cooked for one serving each time instead of one big portion and divide out. This dish is definitely not suitable for me. After a few mouthful, I fe
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