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2012-08-10
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Anyway, Ocf decided to order this glass of cocktail. The neon pink colour of it was rather attractive but unfortunately, itwas drink that was not drank at all. He accidentally toppled the cup over and generously fed the floor the full cup. Whata waste due to 'shackness'!As for me, I added $5 to my meal to have this dessert. It was one of the chef's choice of chocolate ice cream with milk tea. A friend of mine saw this picture and he asked me why they served melted ice cream! (So much liquid at t
was drink that was not drank at all. He accidentally toppled the cup over and generously fed the floor the full cup. What
a waste due to 'shackness'!
As for me, I added $5 to my meal to have this dessert. It was one of the chef's choice of chocolate ice cream with milk tea. A friend of mine saw this picture and he asked me why they served melted ice cream! (So much liquid at the base) I just laughed! The ice cream felt rather icy and the dessert tasted just like a normal 'ice cream milk tea'. After a while,
my so-called ice and cream effect took place. The ice cream started sticking themselves onto the ice and made my enjoyment level dropped. I also disliked the almonds and chocolate chips that were added as toppings. (Extra things does not always meant a plus point!)
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