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2012-01-04 124 瀏覽
Brought a loaf of bread with kaya and butter spread for breakfast. Decided to try their load instead of the normal rectangular bread. Firstly, the outer texture of the loaf was a little hard and take a longer time to chew but still edible while the inside in soft. As for the kaya, it has smooth and rich kaya flavour, thickness of the kaya was just nice. But the butter spread was a bit too little. In the end, still prefer the normal rectangular type of bread than the loaf.
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Brought a loaf of bread with kaya and butter spread for breakfast. Decided to try their load instead of the normal rectangular bread. Firstly, the outer texture of the loaf was a little hard and take a longer time to chew but still edible while the inside in soft. As for the kaya, it has smooth and rich kaya flavour, thickness of the kaya was just nice. But the butter spread was a bit too little. In the end, still prefer the normal rectangular type of bread than the loaf.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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