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2012-05-05
41 瀏覽
I am rather a fan of lor mee, my sister went to order this dish but only ate half of it so I finished it up for her. The lor mee here is pretty good, the gravy is really thick and tasty. They used the yellow noodles for their noodles, the noodles were cooked quite ok, does not stick to your teeth. One thing I have to comment them is the generosity of their ingredients. The ngoh hiang that they added was really good, not too salty but taste very tasty. There was some fried crispy thing inside, af
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