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Lovely Black Truffles Hightea set
2015-02-05 89 瀏覽
Being a lover of anything French, I was glad to finally be able to try the food here, with a very dear friend *Pamelyn. Hediard is also a boutique French grocery store, offering lots of gourmet necessities as well as other rare / exotic creations. The cafe held an understated elegance in its simple red and brown tones, soothing to the eyes but sophisticated to the feel.My Black Truffles High Tea Set came with an assortment of 6 savoury and sweet items, all containing black truffles, as the name
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 Being a lover of anything French, I was glad to finally be able to try the food here, with a very dear friend *Pamelyn. Hediard is also a boutique French grocery store, offering lots of gourmet necessities as well as other rare / exotic creations. The cafe held an understated elegance in its simple red and brown tones, soothing to the eyes but sophisticated to the feel.
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 My Black Truffles High Tea Set came with an assortment of 6 savoury and sweet items, all containing black truffles, as the name implies - Truffle Tarama Toast, Truffle Creamy French "Oeufs Brouilles", Truffle Artichoke Heart, Truffle torchon Foie Gras toast, Truffle Honey Pannacotta and Truffle White Chocolate Maracon.
Black Truffles Hightea set
$32.96
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 The Tarama is a pink fish roe, olive oil and lemon juice appetizer, similar to pate in texture, except that it comes with the fishy sweetness of what it's made of. Buttery and rich, it goes very well with the tender truffle slice and crispy toast.
Artichoke Heart was a paste made of artichoke as the name goes, a lovely texture that makes one think of matcha ice-cream or wasabi, but tastes nothing like that, of course. It has the light, grassy fragrance of artichoke, paired beautifully with olives and cherry tomato for a burst of flavors.
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 The Truffle and White Chocolate Macaron was unique, but the flavor of white chocolate was very discernible while the truffle was not. The macaron was sweet, with a lovely crust and thick cream.

Then the Truffle Pannacotta - my first time having truffles in a sweet form. The creamy pannacotta had the texture of liquid silk, sliding easily along the tongue; the entire dessert is lovely, and the truffle while making its presence very prominent sitting atop the pannacotta - had not much impact against the saccharine flavor.
Pannacotta
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 Last but not least, the Truffle Creamy French "Oeufs Brouilles" - scrambled eggs, actually. They were fluffy and creamy in flavor and texture, wonderfully enhanced by the unique, piquant flavor of black truffles.
Foie Gras toast
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 Finally, the Truffle Torchon Foie Gras Toast- melting in the mouth in a mush of deliciousness, along with crumbs of the crackling good toast.

For full review and more photographs, please feel free to visit:
http://thearcticstar.blogspot.sg/2015/02/afternoon-at-hediard-french-cafe-tudor.html

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Black Truffles Hightea set
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Pannacotta
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