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2011-06-30 17 瀏覽
I’ve chosen the berry ice cream in wafer cup. They use special technique to prepare the ice cream. They scooped the ice-cream to the metal surface table and mix it with cream. It’s quite fun looking at the stun but I am worried the ice cream melt fast after that since it’s expose to normal temperature for too long. I am correct, because the ice cream did melt faster that it should. The ice cream is not too sweet but creamy, maybe because of the cream. The berry ice cream is a bit over sour for m
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I’ve chosen the berry ice cream in wafer cup. They use special technique to prepare the ice cream. They scooped the ice-cream to the metal surface table and mix it with cream. It’s quite fun looking at the stun but I am worried the ice cream melt fast after that since it’s expose to normal temperature for too long. I am correct, because the ice cream did melt faster that it should. The ice cream is not too sweet but creamy, maybe because of the cream. The berry ice cream is a bit over sour for me, feels like eating yogurt ice cream. The serving crews are girls, they are not so polite on taking orders and keep talking among themselves when preparing the ice cream. For the price vise, it’s quite expensive for a small portion of “melted” ice cream.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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