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等級4
2012-06-23 145 瀏覽
Eating Peking duck has turned modern with a new snack concept. From a $60 dish in a restaurant to a $6 snack of 5 pieces of Peking duck wrapped in egg crepe. In each piece of egg crepe, there was a piece of cucumber and Peking duck topped with hoisin sauce.I could not taste the crispiness of the Peking duck but overall it was a nice and tasty snack. Although the egg crepe seems factory made with equal machine cut size, it texture was surprisingly soft and tasted nice with the Peking duck filling
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Eating Peking duck has turned modern with a new snack concept. From a $60 dish in a restaurant to a $6 snack of 5 pieces of Peking duck wrapped in egg crepe. In each piece of egg crepe, there was a piece of cucumber and Peking duck topped with hoisin sauce.
46 瀏覽
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I could not taste the crispiness of the Peking duck but overall it was a nice and tasty snack. Although the egg crepe seems factory made with equal machine cut size, it texture was surprisingly soft and tasted nice with the Peking duck filling.
46 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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