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2012-10-28
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Kraze Burger is a casual burger joint that originated from Korea. Kraze Burger was originally spelled this way to elicit a 'craze' for their burgers.Hmmm, let's see how this turns out...http://merlionwayfarer.blogspot.sg/2012/10/not-so-kraze-taste.htmlAfter a short ten minutes wait, the orders arrived. For the price, the burgers were served plain, with only a macaroni side which tasted somewhat "clinical" with the plain white sauce. It made the big white plate seem empty.K.B Original burger (S$1
Hmmm, let's see how this turns out...
http://merlionwayfarer.blogspot.sg/2012/10/not-so-kraze-taste.html
After a short ten minutes wait, the orders arrived. For the price, the burgers were served plain, with only a macaroni side which tasted somewhat "clinical" with the plain white sauce. It made the big white plate seem empty.
K.B Original burger (S$11)
The K.B Original burger was served with a standard bun, and as the menu suggests, sandwiched between them were a beef patty, cheese, homemade pickles, lettuce, tomato slices, onions, and Kraze sauce (which hardly differed from the usual tomato sauce). The ingredients looked fresh, particularly the lettuce, while the meat patty was tender. Overall, it was a well-flavored, and much better than your average fast food joint burger. Then again, you are paying more than ten dollars for just a burger.
K. Onion burger (S$14)The K. Onion burger came in our choice of the wheat bun, which the waiter offered as a healthier option. This burger had more ingredients within than the Original - crispy onion rings, bacon, honey barbeque sauce, and cream cheese sauce. The bacon made the taste more fragrant, especially with the onion rings.
Service was fairly prompt and polite, but which also depended on which waiter that came by - There were some that were a bit "shortsighted". OK for the experience, but for tastier burgers, Merlion Wayfarer recommends the generic yellow-and-red fastfood brand.
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