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2015-01-03
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What was formerly OZ Specialty Coffee in another location previously, has become Pacamara. Located now along Upper Thomson, the place is entirely white-washed, save for the furniture pieces. There is a fairly large communal dining bench in the middle, while the rest of the seats are in square tables or raised seating by the window. It may be difficult to come here in large groups, given the seating constraints and its popularity.Pacamara MenuThe menu for mains spans just a mere page, but there i
The menu for mains spans just a mere page, but there is a sufficient range of all-day breakfast and pastas. Prices here are on the high side ($16 and above at least) for cafes though.
Coffees and Iced Chocolate
While the beverages were all great, the Iced Thai Coffee stood out for me. There was the presence of a roasted aroma in the aftertaste of a mouthful, which I enjoyed. A balanced drink that wasn't bitter nor too sweet.
Truffle Fries
We got the Truffle Fries to share. The portion was alright and the fries were crisp. However, the truffle flavour and scent was insufficient. It almost felt like having plain fries at some parts. Skip.
Truffle Benedict
This dish was highly recommended online, and it did not disappoint at all. The aroma of truffle hits even from a distance.
American Breakfast
While this sounded absolutely mouthwatering, it was underwhelming. There are many better versions of big breakfast elsewhere. Skip.
Salmon Royale
This is superb for those who like a Japanese touch to Eggs Benedict. Again, the hollandaise sauce was done fantastically velvety and full of ebiko flavour. Apart from the Truffle Benedict, this is another dish that is worth trying.
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