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2013-06-20
426 瀏覽
The paus here are really really tiny. They are literally consumed in a single bite, yet they are priced the same as a regular sized char siew pau. Although really expensive, the paus here are really very good. The char siew filling is really moist and saucy with a thick gooey sauce coating each piece of charred pork. Complemented by a smooth fluffy pau skin the pau is almost perfect!
張貼
