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2013-10-01
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I have always wanted to try the porridge from this Alishan Taiwan Porridge place near Kovan. They have a wide variety of dishes available. I tried the Otah - was not bad, not too spicy and had pieces of fish meat within. We also had the fish - I liked the gravy particularly as it went well with porridge (they also had sweet potato porridge). Do get the fried ngoh hiang, it's very popular and tasty as well.
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