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2013-10-03
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Situated in Serangoon Garden, its inaccessibility really do turns me off at times but yet you know it's worth it because of the food.Nyonya Cabbage Roll - $10/$15/$20Cabbage wrapped in my favorite otah, topped with laksa-liked gravy sauce. It does not taste too milky nor spicy, just the perfect taste I'm comfortable with. Cabbage did not get all soggy even after soaked in the gravy for some time.Prawn with Nyonya Traditional Sauce $18/$27/$36It's one of my favorite dish of the day. This dish tas
Situated in Serangoon Garden, its inaccessibility really do turns me off at times but yet you know it's worth it because of the food.Nyonya Cabbage Roll - $10/$15/$20
Cabbage wrapped in my favorite otah, topped with laksa-liked gravy sauce. It does not taste too milky nor spicy, just the perfect taste I'm comfortable with. Cabbage did not get all soggy even after soaked in the gravy for some time.Prawn with Nyonya Traditional Sauce $18/$27/$36
It's one of my favorite dish of the day. This dish tasted like Assam Fish Head, spicy yet a little sour but on the good side of the scale. Prawn is fresh and I love its sauce. (Y)Nyonya Chap Chye - $8/$12/$16
It's Pow Sing's award-winning dish but because I'm a carnivore, I can't appreciate the goodness of it, it feels soggy and I think it's more for elderly reminiscing the old times where they have this dish at home as well as those that have difficulty chewing food. This is for them.Hainanese Chicken - $5/pax
Another of their 'best-seller' dish in Pow Sing. I think it just tasted normal, nothing like 'oh-so-awesome' but just traditional white chicken. The meat is not tender enough but the sauce added some point for this dish.Crispy Nyonya Tauhu - $8/$12/$16
Crispy Tauhu that doesn't feel crispy, it's rather disappointing that it's not what I expected.Instead of crispy, it's more like taupok ._.
Fish Head Curry - $32/$36
Their fish is very fresh, all you get is tender white meat melting in your mouth. Their Assam sauce is powerful enough, not too spicy nor sour, best among those I ever eaten. (Y)(Y) It's the best among the rest (whoo)
The ambience is more family-like, having big tables like those 'zi-char' place. It's very noisy during peak period because everyone come in big group and they chat loudly so perhaps choose a better timing before dropping by. Beside Pow Sing Restaurant, they have one along the same stretch of road, namely Pow Sing Kitchen. It's their sub restaurant but mostly selling stuffs like 'Hor Fan', 'Chicken Rice' all these. If you are not in groups, maybe that is more suitable for you.
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