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2011-05-19
30 瀏覽
The prawn noodle with kway teow at this stall is nice. I like it that the auntie added some pork meat and fish cake too. The soup is sweet and the prawn taste is strong. Can tell that it was cooking for hours with the prawn head. Bean sprouts were added to make eating the noodle more crunchy. Auntie is quite friendly too. Sometime she will make comments about the weather etc.
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