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2013-06-20
135 瀏覽
I was quite excited to check out this place as there are very few halal steak restaurants in Singapore and I knew about this place through a review on someone's blog & decided to bring one of my good friend here for her birthday! This place only allow reservation for a minimum of 10 pax onwards and so the 3 of us walk-in and thankfully there were more than enough seats available! I guess probably because we arrive around mid afternoon. All their mains come with 2 side dishes and their prices ar
I was quite excited to check out this place as there are very few halal steak restaurants in Singapore and I knew about this place through a review on someone's blog & decided to bring one of my good friend here for her birthday! This place only allow reservation for a minimum of 10 pax onwards and so the 3 of us walk-in and thankfully there were more than enough seats available! I guess probably because we arrive around mid afternoon. All their mains come with 2 side dishes and their prices are very reasonable! Even better, all prices are nett meaning there is no GST and service charge! We ordered the Live Oysters to share, which were only available from Fridays to Sundays. When they served us the grilled fish, I was taken aback by the bluish colour stuff on the plate, only to find out later that it was mashed potato! It tasted slightly weird but the fish and garlic bread were tasty! They were not selling PS Ribeye that day and so we settled for PS Sirloin and the Prime Tenderloin. After trying both steaks, the PS Sirloin is less tender than the Prime Tenderloin and I guess that explains the almost double in price. The Tenderloin is much more lean, tender and contains lesser fat when compared to the Sirloin. Their signature dessert is Creme Brulee, which consist of a rich custard base topped with a contrasting layer of caramel. It was deliciously decadent! We all left the place with happy stomachs!
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