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2011-07-18
23 瀏覽
A couple of friends and I tried this small Italian restaurant on a Friday night. Reservations are recommended. We had the mozzarella cheese with wild rockets and tomatoes. Quite a refreshing combination. For mains, we had Salami Pizza, Penne Al tonno and Roasted Pork Loin (Special for the day). The mains were generally good, especially the pasta. The sauce was not too over-whelming. However, the crew were not able to accommodate requests like changing the type of pasta. We ended the meal with a
The mains were generally good, especially the pasta. The sauce was not too over-whelming. However, the crew were not able to accommodate requests like changing the type of pasta.
We ended the meal with a tiramisu. Very light and not too sweet. Highly recommended.
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