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2013-10-04
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Visit: http://www.dairycream.blogspot.jp/2013/09/cafe-le-claire-middle-east-cuisine.html for full post and picsThe menu here is really huge, ranging from Arabic Street food to rice coming from Bukhara of Uzbekistan. But honestly, the first impression of this place was unsettling; dim white lights and narrow space that did not look like it can sit big groups.Cutting straight to the food, the Falefel ($9) served with tahini dip were highly enjoyed by the kids because they are after all fried food
The menu here is really huge, ranging from Arabic Street food to rice coming from Bukhara of Uzbekistan. But honestly, the first impression of this place was unsettling; dim white lights and narrow space that did not look like it can sit big groups.
Cutting straight to the food, the Falefel ($9) served with tahini dip were highly enjoyed by the kids because they are after all fried food made with chickpeas. These were tasty but less crispy than Pita Pan’s.
The Mezze Platter ($16) is good if you want to try a bit of everything. Hummus (chickpeas), Tahini (sesame), Gibna Mahrus (tangy feta cheese and tomatoes dip) with some salad of olives, light greens and pickles.
The kids had something healthier- Fish Kebab Bukhari Rice. Though Bukhari is the capital of the Bukhara Province of Uzbekistan, the rice used is actually basmatic grains and Bukhari rice is a widely consumed staple in Saudi Arabia. The fish was lovely marinated and grilled. Overall, this plate is quite similar to our Chinese mixed vegetable rice, albeit in lesser gravy.
While the savoury food was hearty, the mandatory sweet fix was less than satisfactory. From the Yemeni Pudding ($5.50), a Middle Eastern créme brulée made of cardamom to the Om Ali ($6.0), an Egyptian hot dessert made of sweetened milk with layers of puff pastries, raisins and pistachio toppings, they were lacklustre—too soggy and stale.
So ignoring the desserts, my family enjoyed the exotic meal here even though it was their first-time experience. Service speed is like the movement of a slow tortoise although we were the first to arrive. But on the very least, the price is reasonable. For more, visit: http://www.dairycream.blogspot.jp/2013/09/cafe-le-claire-middle-east-cuisine.html
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