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2010-11-14
17 瀏覽
Soyako's beancurd is really smooth, like pudding jelly. Also, a 50% mix with soya milk enhances the overall 'bean' flavor. Do remember to ask for less syrup though as I did so and it only turned out just fine. $2 for a bowl of beancurd with 3 tang yuans. I've heard that it originally came from Beach Road and used to be $1.50 for 4 tangyuans, guess popularity does its trick. Personally find the tang yuans alright only as no surprise, its similar to those you could conveniently find, prepacked in
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