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2012-11-28
5 瀏覽
From the signage, i could tell the signature dish is prawn noodles but somehow the braised pork rib noodles caught my eye. Also influenced by how good the Tampines stall (Teo Kee) is, i decided to give this dish a try with this stall. Also ordered a bowl of meat balls. The boss recommended that my meat ball soup be replaced with the pork ribs soup instead, promising its more flavorful and i will not regret it. Unfortunately i regretted, though not to the extend of bad tasting, my dry noodles did
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