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2011-08-17
11 瀏覽
Gindaco's Takoyakis are one of my favourite in Singapore. They put lots of octopus in it and there isn't too much flour. It is then topped off with the takoyaki sauce, mayonnaise and bonito flakes. 4 Takoyakis cost $3.40 and pretty filling. Its worth it and I eat the takoyakis from this shop often. Do give it a try!
張貼