影片
更多
2013-01-07
21 瀏覽
Most people who visit Tai Hwa Eating House are there to patronise the Pork Noodle stall. For those who are accompanying friends/family who insist on having the noodles, yet do not want to eat noodles or can't eat pork, having a western meal might be the only other option. Positioned right next to the noodle stall, the workers here are working just as hard. An endless stream of customers placing orders and they can afford to have people deliver the food over. Prices are slightly higher than what
Positioned right next to the noodle stall, the workers here are working just as hard. An endless stream of customers placing orders and they can afford to have people deliver the food over.
Prices are slightly higher than what you might expect at typical coffee shops, averaging S$6 per meal.
I had the Fish Schnitzel at this visit. The meal comes with a piece of breaded fish, fries, a 'over-turned cup' of coleslaw and a saucer of mayo.
The fries and fish were good and went well with the chilli sauce, which you could help yourselves to.
The mayo was, hmm, not advisable to touch that. It did not appear fresh to the friend and I. I did take a dip of it just to try and, conclusion? It had a weird taste that I did not fancy.
The coleslaw.. oh gosh. I was a little tired so did not do what I usually would have done. Bring the plate back to the stall holder to ask for a change. The coleslaw had a sourish tinge; suggesting it might have been left on the shelves for far too long!
Risk suffering a bout of diarrhoea? Nah. It was pushed aside and never touched again.
This is one bustling coffee shop despite having just two fully operational stalls. Seats/tables are hard to secure during meal times. An advice would be to have a meal before the usual meal times?
張貼