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2014-11-29
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Came here for dinner after work. We ordered 1 pasta and soup to share as we also wanted to try their cupcakes. To our pleasure surprise, the waiter offered to splitthe portion for us. Well, that was the first time I came across such service! Impressive, definitely etched in my memory. And the portion was decent, after splitting it into two, which meant it was generous to begin with. =)Field Mushroom Soup with Truffled croutons - $10My half portion of the soup, looks pretty okay rite? And they al
Field Mushroom Soup with Truffled croutons - $10My half portion of the soup, looks pretty okay rite? And they also made sure that we each had a small slice of bread. LOL
This soup will most likely appeal to people who like truffle, coz it was pretty obvious.
Seared Scallop Linguini with Tiger Prawn bisque - $24
Proof of 2 portions! Hehe The pasta was served in a soupy style, just like our Chinese prawn soup noodle. In fact, the soup tasted like one too. Probably not your choice if you prefer thicker sauce base for your pasta.
William - $4.50Chocolate cake with william pear and vanilla with butter cream frosting
Ok, let's "dissect" this cake. First of all, the vanilla with butter cream frosting was terribly sweet. I have a pretty high threshold for sweetness but this was simply too sweet, for goodness sake. Even eating sugar cube itself taste much better. Guess what we did? Scrapped off the frosting lor..
What left behind now was simply just ordinary (sweet) chocolate cupcake and the location of the william pear was a mystery.
Bananarama - $4.50Banana walnut cake with caramel cream cheese
I think the cream cheese tasted much better than the cream frosting, sweet but manageable. I like the part they added nuts in the cupcake which gave a more flavorful & crunchy texture.
Visit http://fun-hideout.blogspot.sg/2012/11/the-marmalade-pantry.html to read more! ♥ ♥ ♥
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