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2012-04-14 66 瀏覽
I always get the breads from Peck if I am in Takashimaya since it is the only outlet. Having tried most of their plainer breads like the ciabatta, I decided to try this instead. I can't remember the name, but this is a tomato bread which explains its orangy hue. The bread is also flavoured with olive oil and spinach as well as some dried chillis. It is a very unique bread and tastewise it is very delicious with the subtle saltiness from the spinach, slight spice from the chilli and slight sourne
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I always get the breads from Peck if I am in Takashimaya since it is the only outlet. Having tried most of their plainer breads like the ciabatta, I decided to try this instead. I can't remember the name, but this is a tomato bread which explains its orangy hue. The bread is also flavoured with olive oil and spinach as well as some dried chillis. It is a very unique bread and tastewise it is very delicious with the subtle saltiness from the spinach, slight spice from the chilli and slight sourness from the tomato. It is definitely one bread which I will get again!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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