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Arriving by bus: 2, 12, 33, 54, 63, 124, 143, 147, 190, 851, 961, 970, CT8, CT18, CT28 (Bus Stop No. - 05039, New Bridge Ctr), Arriving by Train : Exit A, Chinatown MRT - NE4 on the purple line
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Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
always have an impression that steamed fish usually cost above $20, i was terribly wrong especially when this hawker centre has a few stalls which specialize selling this steamed fish head dish for a mere $13. Its the perfect fish lover dish i must say. I chose the teochew bean paste style, the gravy goes very well with the fish and plain rice. But i do realized that this fish is probably a clear water bred fish due to a litle mud taste in it. But still it was all good. Its served on a metal plates. fish type is usually song yu tou. To find this stall just look out for the 2 units with blue signage.
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This is one of the big stall in Chinatown hawker Centre, 2 stalls to 1. It is just beside the escalator. Order the fish head in bean sauce. This is a Hong Kong style zhi char, I think it is one of the oldest zhi char stall in the hawker. There are many choices of cooking styles. I went on a Saturday afternoon; the stall is already very busy with customers. The fish head is not bad and big portion at only $13. My aunt commented that it is too salty, but the taste is just fine with me. The sour yet sweet sauce blend in just nice with the fish.
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