Meng Hui Satay Bee Hoon

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Whenever I'm at Bugis, I will go eat my favorite stall at Albert Centre Market & Food Centre...Here the sauce is near to perfect not overly sweet just a touch of sweetness with the peanut sauce puree just enough to have very slight crunch with right amount of salt and seasoning, it came with beansprouts, kangkong, tau pok, cockles, cuttlefish, pork slices and liver...The ingredients were fresh and succulent, and none of them was overcooked...I always scoop to the last drop...It is so Yummmy...!!

Brought a plate of the satay bee hoon from this stall during lunch time. Generous amount of the satay gravy is given and this plate of satay bee hoon includes ingredients like sliced cuttlefish, bean sprout, vegetable, cockles and the bee hoon. Firstly, the satay gravy is sufficient cooked and seasoned, has a nice aroma with finely chopped peanuts added in it. As for the sliced cuttlefish, it has a soft and chewy texture and goes well with the gravy. Other ingredients such as the bean sprout, ve