Travelled all the way to Whampoa to try out this Prawn Mee as recommended by my dad.

The minimum order is $3, but I ordered a $4 portion as I was feeling quite hungry. The key to a good prawn mee is in the soup, but this stall disappoints with an average tasting soup which is lacking prawn taste. My dad tried it and swore it tasted much better the last time he tried. Double standards, maybe?

However, the pork ribs and prawns made the meal slightly more enjoyable as its fresh and cooked just right.

Came to Mei Chin Road Market today for "Tong Xin Ju" sour and spicy soup, but it has moved to Maxwell market. So I had to make do with something else.

Ordered a plate of chicken fried rice for $5, and overall, not very pleased with it. The chicken is over-fried such that it becomes quite hard and dry. The rice is fried with eggs and hot dog, and although simple, but taste quite good.

In conclusion, cooking needs improvement, so I won't recommend this stall.

It's good to start a day with some roti prata for breakfast!

I ordered 2 pieces of prata, for a very reasonable price of $0.70 per piece of prata. When I ordered, the cook picked up 2 pieces from a pile and places it on a plate for me. I thought he will reheat it, but he didn't, so I assumed it is already hot. However, the prata is not hot when I tried.

But, the dough taste pretty good, and the curry is thick and not too spicy. It's a pity because if the prata is hot, it would have tasted much better.

Queued up for about 5 mins and ordered a bowl of fish ball noodles soup for $3 from this stall.

What I like about this stall is the mix of meat balls and fish ball in the noodles, unlike other stall which serves just fish balls. For the soup, I feel that it's rather bland and flat, and could do with a little more salt or something. Last but not least, the mee pok is cooked just right, and is quite Q.

Overall, I feel that it's a healthier choice food with the addition of lettuce and the portion is just right.

This stall is the only teochew porridge stall in the hawker centre and is quite popular with long queues during lunch time.

The good thing about eating teochew porridge is the more people sharing, the more side dishes you can order to try. So I had beancurd skin, scrambled eggs, sweet and sour pork, meat ball, and sardine. All of the dish taste pretty good, but all are a little salty. I would recommend the sweet and sour pork and meat ball from this stall.

In total, I paid $8 for everything, which I feel is a reasonable price.