So we went for the INCANTO show again because of the previous cancellation halfway through the show. After the fantastic show, we went for dinner at Imperial Treasure, again. This time we had a proper meal of four dishes and one rice. As always, the service is quite good, the crew is friendly and quite efficient.Drunken Chicken. ★★★★★

It's very very delicious! The chicken skin is bouncy and "transparent-like"! Both the chicken skin and the meat totally absorbed the wine-laden gravy and it's so shiok!Sweet and Sour Fish. ★★★★☆

A really fresh fish with a well-mixed sauce! The balance of the sweet and the sour taste is near perfection! Seeds also add that extra crunch! Very interesting!Crab Meat Fried Rice. ★★★★☆

I love the fried rice! Though it is a bit too oily. Every rice grain is glistening with the oil and the dish looks very pretty~ XD The crab meat is not crabsticks but real crab meat! Super delicious.Frog Legs. ★★★

Very expensive dish without much legs. They are also buried under a ton of chilli and green spring onions. The taste is good but really too little for the price paid.Pig's Trotters. ★★★

It is very sour!! Otherwise, it's quite okay because the meat is super tender and the skin is so sticky and bouncy, yummy!

When we were leaving the restaurant, we saw the Illusionist, Joe Labero, who performed earlier for us, was just starting to settle in his seat! Good taste! ^_^

Went for late dinner and my friend ordered Chicken Chop for me. This stall has been there since forever and there is always a long queue. So, the wait was a bit long that night, too.

When it finally arrived, I was a bit disappointed. It seems that the portion will get smaller and smaller as the years go by.

Luckily, the taste is still good. The chicken is hot and and juicy. The skin is crispy at the edge and sweet on the surface. I really love that. I hope the portion returns to normal the next time I go to this stall as it's one of my favourite places to eat at during secondary school days!

It's a cold rainy day so we were looking for something warm to eat when we came across this Japanese restaurant located on the first floor of Funan the IT Mall. As we all like Japanese cuisine, we went in. The place was dim because of the dark wood in the entire place - tables, walls, chairs, etc. Posters of Sapporo and Japanese writings decorated the small restaurant, so it gave me quite a cozy feeling.Chashu Ramen. As I always order serial number 1 on the menu, this was what I settled for. The soup was quite salty and was only lukewarm, not that I like it burning hot, but at least there should be some smoke floating from the bowl of ramen. The Chashu was not big enough to be presentable and it showed a lack of sincerity in cooking and/or restaurant management. It was also quite bland in taste or maybe the soup was too salty.

The saving graces were the half egg and the ramen noodles. The egg was cooked just right!

The noodles were springy and fun but easy to chew!Gyoza. We ordered a plate for share. It was not juicy, so it's rather dry. The sauce also didn't really bring out the meat flavour. I love gyozas, so this was quite a disappointment.Unagi Don. One of my friends ordered this rice bowl. It was so small I was shocked. However, my friend said that it tasted quite alright.

Maybe someday, I shall go back and try other dishes and see if there's any improvements.

It's located near the Bukit Merah Public Library. From the interchange, just cross the bridge, walk straight, cross the road to block 161 and walk under it. It's just a short walk.



Pan Delights is a very small café/restaurant. The atmosphere inside and outside is a big contrast. One would feel that it shouldn't be in the heartlands and should be in town.

Furniture is simple with wood and metal as the main theme so it's rather dark.



The board at the counter could do with a better decoration though. The walls are too bare so I think a few photographs of their food would help a lot.



The menu is quite cute and unique. A few thin papers of different lengths are fastened to a wooden board with a metal fastener. Fits with the theme of the restaurant!

Plus, there's neither GST nor service charge! Yay!

The mains were not available when we were there at 1:30pm.

The food we ordered arrived at about 2:15pm. So they have to do something about the long waiting time.



Truffle Fries — $7.90

Well, "truffle" is quite in trend nowadays. It's strong in smell but quite okay in taste. The amount of cheese powder is not enough. The white sauce should be tartar sauce? Nice combination.



Pan's Toast — $7.90

Honestly, when it arrived, I was a bit shocked to see it. But maybe it's because I didn't read the description properly. Anyway, it's a thick piece of palm-sized toast. The egg taste isn't really there and the edges are quite hard. They served butter which is good because margarine is not food so I'm glad. The mixed berry sauce is sweet and sour, very nice but barely enough for me to eat with the toast.



Pan's Breakfast — $14.90

It looks like quite a spread! The sausage is quite big and juicy. The toast looks quite sad and soggy though. The scrambled egg is fluffy. The salad is crunchy. The bacon is oily but yummy as it's not overwhelmed with salt!



Spinach Pan-edict — $10.90

A "healthy" dish of veggies, two eggs, two bun halves and dressing!



Salmon Pan-edict — $13.90

Same as above but with the addition of thin slices of super salty salmon.



Pan-Cakes — $7.90

Small and cute, the pancakes remind me of the ones in Little Pancakes, but they're not as pretty around the edges. The honey they used is not very sweet and sick and the pancake also gets the bacon taste, very interesting mix and it's rather delicious! The pancake itself tastes quite nice and fluffy too!



Hot Cappuccino — $4.50

It's pretty and looks thick. My friend said it's quite nice even with only one sachet of sugar.



Overall, it's a nice place without crowds of people walking outside. However, there were quite a few people who looked inside through the full glass panel due to curiosity! Quite funny. We left the place at 3:05pm as the last customer. They close at 3:30pm before opening again at 5:30pm during which they will serve the "mains" in the menu.

I recommend relaxing here for breakfast or brunch before you head to the crowded town area! 

The main feeling of this place is dark. It is also noisy like a ramen shop but it's just dark and cramped. We were seated at the table in the middle of the whole restaurant. It's quite embarrassing actually but luckily, I had four friends with me.

The wall features three versions of a comic. They are in Japanese, English and Mandarin. It talks about ramen, I think (I don't remember, lol).

Most of the tables are big, so there are often strangers sharing tables and I thought it's weird.

Over at the counter, it's tastefully decorated with red and white utensils at the top. The chefs were busy cooking and the waiters and waitresses were shouting "Irrasshaimase!" and "Arigatou gozaimasu!" all over the place. So, only the noise is very authentic. XDI had Shiromaru Tamago with medium hardness ramen! You can choose the soup, ingredients (add some $$) and the hardness of the noodles!

It is rather salty despite its looks. The chashu is a tiny bit hard. The ramen is really nice though, springy and nice to chew. The egg is pretty well done too! Not so cooked on the inside (yolk) but cooked fully on the outside (white). I love it!

When we left, there was still a long queue which goes to show the popularity of the shop. So, go early, have punctual friends (they only let you sit if all people in the group has arrived) and you won't have to wait long.