The thickness of the udon was just nice and it was tender, smooth and chewy. Sadly, the curry gravy was not thick and spicy enough, it was suitable for people who can't really take spice. The beef was thinly sliced, hence it was not too hard and unbreakable.
The cost of the dish including GST an service charge was about $20 and the ambience of the restaurant was pretty good as well.
Other Ratings:
Taste
4 | Environment
4 | Service
4 | Clean
4 | Price
3
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
0