Something special about The Ascot - it is not just a place to have your drinks and chill but also a good place for you to have your dinner too! Tried their a bunch of bangles which is served with bubbles and squeak. The sausages tasted good and I like their bubbles and squeak too.

Do order their dessert too! I'll recommend their bread pudding because it is definitely one of the best I have tried. Sweetness is just nice and the bread used is special too.

Lastly, have a bottle of their specially imported apple cider to end your day.

I was impressed with VeganBurg as the crew is able to make a meatless burger to taste exactly like one! In order to cater to different taste buds of their customers, they came out with many different and interesting flavors such as smokey bbq, satay, creamy shrooms, hawaiian teriyaki and etc. I would recommend their satay and creamy shrooms with you are not a fan of vegetarian stuff. It is so good that you dont even know u are chewing on something thats meatless.

Other than the burgers, their crispy potato and spinach pops and vegan franks (their bestsellers) taste just as nice as the burgers too.

Interior of the shop is cool too, with a motorbike in the middle of the shop. I like the comfort-ness in the shop too. Somewhere to slack and have your meal at the same time.

Located at the second floor of the grandstand, Hansang Korean restaurant is not difficult to spot from the carpark near to Giant Hypermarket. When I walk in to the restaurant, I was greeted by the bartenders in some korean language (the bar is just located at the entrance) Beside a place to eat, there's also a place for you to shop for authentic korean groceries and snacks. For the food wise, they do served really good quality of well marinated meat, one of my favorite is the marinated beef short ribs. Very flavorful and tasty. Though a bit more expensive than the other meat available, i think it is still worth the money.

I like their pork collar here as it taste like those "pork chop" I had before when I was young. A very homely taste. It also have this very sweet tasty taste of the olive oil that make this dish one of my favorite. Other than the pork collar, the ribeye steak is good too. Consider the price of $40, the portion is huge and will easily make you full after the meal. Service is good here too, worth coming for a meal though.

Had the wagyu claypot rice in MAD and I must say, that is the nicest claypot rice I've ever eaten. The sliced wagyu beef is cook to perfection, not too tough or raw. The rice, infused with truffle smell so good that one could easily eat all the grain of rice in the pot and not calculative on the intake of carbos. The dish cost $26, not expensive in my opinion as the serving of the slice wagyu beef is big.

I like the environment of MAD, a place to relax while having your meal.