I went to the broadway plaza after my exam. I was excited to eat here because it is my first time here. And since there was a student meal so we ordered it. Sous-Vide Chicken Aglio Olio @ $8.90. This was perfect because i love the nice mixture with the spaghetti with the sauce.Salmon Spaghetti Cream Pomodoro @ $8.90. This was really special as i seldom see salmon mix with spaghetti. Each meal set comes with 1 soft drink and a scoop of ice-cream. Overall, it was really wonderful here!!

Overall i love the fries, as it was really nice to bite and with the seaweed that is spread around the fries and chicken wing it was really wonderful. I love the chicken wing taste too. However, i felt that it was quite expensive of about $10 for a person. It was a long queue too. The waiting time was a bit long.

I meet up with my friend to have a delicious treat at MOF. This is our first time coming here so we went there and look through the menu. I ordered the Tonkutsu Ramen cost $11.80 before gst, I love the meat in there as it was really chewy to bite on. My friend order Chicken Wing Curry rice cost $12.80 which i felt that the amount of chicken wing was too less but my friend said that the curry mixture to the chicken was nice. Overall, it is still a good first experience here. The total cost is $28.95.

Ice Cream Banana Cake - It was a special dessert because in Singapore we don't have a small bottle containing ice cream in it and we have a hard time making the ice cream out. Grilled Pork rice with a lovely egg - I ate that it was really nice. As the pork was well cooked but i don't really know how to eat with the sauce through.My mum ate the vegetarian popiah bee hoon. My mum say it was a bit weird maybe because she haven't ate vietnam dish before.
My boyfriend ate the grilled chicken bee hoon. It was too little for him as he was a big eater but overall i think is nice.The coffee was not as bitter.Cover page of Menu.Old style.

I went to this blisshouse restaurant @ central. The surrounding was really dark but i really like the atmosphere as when you walk in, you are surrounded by the flower as it was a newly open shop. There is this nice lovely cage to sit down and i took a photo with it. There is this small bridge which we have to walk pass to walk to the tables. I only ate the tapas which is only the snack it cost really expensive. The design of the plate definitely nice but the food was not that good. One of the dishes is beer battered tempura style soft shell crab. This dish cost $14. I feel the dry fried fish have covered the taste of the small fried soft shell crab. Another dish was prawn chorizo, the ham was with the prawn. The ham was the nicest of everything. This dish cost $12. The design of the restaurant is the best of everything.