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Signature Dishes
Curry Chicken Noodle
Review (9)
到牛車水的China Town Point 商埸行行,西式的、中式的、本地的,甚麼貨品都有,商店都是小小的,其中食肆尤其多,但大多是連鎖店,到外地當然要吃最地道的食品,親戚就建議到鄰近HDB的食物中心吃亞王咖喱雞米粉麵。店舖有兩個相連舖位,舖面貼了不少獎狀及媒體介紹文章。他們提供粗麵、幼麵及米粉可選擇,湯底單一款,價錢分大$6.5,中$5.5及小$4.5波幣,我們要小的一碗麵一碗米粉,每碗有幾塊去骨雞肉,很嫰滑,另加兩塊魚片,也不錯,但最令人喜愛是數塊浸在湯裡面的腐皮,吸收了咖哩湯的精華,又香又有嚼勁。咖哩湯底很香,很濃椰奶香,但沒甚辣味,所以老闆娘一早準備好每碗粉麵附送一小碟辣椒醬,可隨意添加,很貼心! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
See my full reviews & photos at = http://chefquak.com/2015/01/19/irresistible-curry-chicken-noodles-ah-heng-on-19jan2015/went downtown to do some chores on 19.1.2015. could not resist dropping by hong lim food centre to eat ah heng curry chicken noodles. ^^ i was lucky there was no queue at about 3.20pm. this my favourite hawker food. used to be bakuteh but these days i don’t take that much & bakuteh is so easily done at home. not that i eat curry chicken noodles often either. the last time i took ah heng curry chicken noodles was on 16.9.2013. but of course i had heng kee’s curry chicken noodle not so long ago on 7.11.2014. of the two, i still prefer ah heng. for me, even the food photos for ah heng looked more appealing. i took the S$6 large noodle with chicken thigh (鸡尾). i mean the chicken was really tender & sweet, better than some chicken rice stalls. i can do the chicken pretty well actually (in my own curry chicken noodles), but there is just no comparing the curry! it is sweet, tasty, flavourful, spicy. just as well this place not near my house. got to drive, park & pay ERP somehow just to get here. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
That orangey red gravy, glistening with promise of a rich and spicy experience was what drew us to this stall. What we got at Ah Heng Curry Chicken Bee Hoon mee managed to whet our appetite on sight, and did not disappoint. The toppings were equally impressive, with tender steamed chicken, perfect soft potatoes and flavourful tau pok – we enjoyed every bite.This is one of the best Curry Chicken Bee Hoon Mee we have eaten. Yummy!Please refer www.ieatandeat.com for details. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2013-10-08
42 views
Ah Heng Curry Chicken was introduced to me by a colleague. As usual, there was a queue of lunch crowd waiting to get a bowl from this famous stall. The Curry Chicken Bee Hoon Mee served in 3 sizes. I usually order the smallest bowl unless I am very hungry. The bowl was submerged with generous amount of chicken meat, potato, fishcake and tau pok. The sliced tau pok completely absorbed the aromatic curry. If you think that the curry is not spicy enough, you can add more dry chilli paste into the curry. The dry chilli paste enhances the entire bowl of curry! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-09-14
31 views
Ah Heng Curry Chicken is one of the popular stalls in Hong Lim Food Centre. Noted for its famous chicken curry noodle. We have order a big bowl of noodle and fine bee hoon over lunch. As usual, there was a queue of weekend lunch crowd waiting to get a bowl from this famous stall.The bowl was full of chicken meat on top laden with many Tau Pok by the sides, submerged in a nice aromatic curry. There wasn't any garnishing to the bowl of noodles but it was not necessary at all. The simple ingredients, the rich curry taste had all the flavour to it and did not need any extras to it. The large chunks of Tau Pok were cooked to perfection, absorbing every bit of essence from the curry. The potato felt soft and literally melts in your mouth like a mashed potato.The noodle was accompanied by generous amount of fish cake slices. Each mouthful brings the flavours of the noodles, curry and fishcake to your taste buds.I had specifically asked for chicken breast meat, and they were tender and moist. Coupled with the gravy, the overall taste of the chicken was enhanced to another level. Succulent meat, rich curry taste and other sides in the bowl were perfect complement to each other. This made a simple dish a winning combination.Cost: $6.00 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)