My sunday brunch at Buffet City is definitely a special one for me. We went in a big group. All of us mainly not working and finding a place to gather, eat and talk. The price tag is reasonable and I think it will soon be my regular affairs.
As usual I started with the seafood, the tiger prawns served are juicy and big. Nice to go along with some oriental ginger chilli sauce which I get from the Steamed Chicken Station.
I discovered that they have quite a number of stations serving Thai Food, Korean, Japanese. The tempura prawn are awesome, same like the basil leaf stir fried minced beef where I get some sort like authentic Thai Restaurant's standard. The teriyaki saba fish, they served in whole fish, cut into several portions, melted in the mouth and teriyaki sauce is fantastic good.
As I am coming to full stomach, I start to grap some cakes, they have some premium cakes taste quite nice, the oreo cheese cake, strawberry blueberry and I like the nonya kueh lapis so much!
The hot chicken pie, danish custard are some of the hot pick I can see. Many of us love it so much.
We ended our session with several scoops of ice cream and thank you they give away free can drinks, such a generous restaurant indeed.
Thank you for the Manager to taking care of our needs during our stay, we really appreciate it!