Cake History (Closed)

During mooncake season, I am on the hunt for good mooncakes that are more traditional and less overpriced.I found Cake History making lots of mooncakes this year! I love the heartland bakeries! So reasonably priced and very good quality.I love the traditional piglet form my childhood. The ones here are hygienically individually packed and not in the baskets. It's very good quality pastry! And such detail in the shape of the piglet! Almost didn't want to eat it. Cost about $2.80 for one. Not chea

Second time buying from this bread shop.(:It is located just along the walk way to and fro the mrt station, so it is quite convenient. The price was considered reasonable too.Bought this chocolate bread this time, and the taste was not very nice. It was not very rich in the chocolate taste and the bread was a little dry. But one thing I liked about it was that it is softer on the inside and taste simple & plain.Just that it cost $2.50 for 4 of those breads, it could have tasted better.(:

This chicken floss bread from cake history. The bread that they sell all are no pork no lard. it comes with non spicy chicken floss. The chicken floss is stick onto the cream. I have to eat carefully to prevent falling of the floss. and the light mayonaise cream will stick onto my teeth. The cream is kind of yummy and not so oily taste. I think the price is very affordable for students. as the bread is around $1.20 each

I bought the curry potato bun, intending to leave it for the next day’s breakfast.I was surprised that when the bun was handed to me, it was still very warm!Normally buns left in the display were always already cooled but this is like the first time the bun was very warm when I bought it. The bun cost $1.30 and I felt given the size, it was worth it.But when I ate it the next day, it was quite disappointing.I won’t say that it taste bad, but not as good as I expected. Mainly due to the curry use

i love cake history's hot dog bun. they cut one hot dog into half and lay it on the bread. then they add alot of chilli and mayo on top. not forgetting, they add in a lot of vegetables in it, making it quite healthy, minus away the dressings

Cake history have a wide variety of bread and pastry. The bread is selling at reasonable price but nothing special. I ordered the floss bun and the potato bun from them. The floss bun is too dry and hard. However, the potato bun is quite delicious. The filling is full with the potato and it's juicy( unlike the floss bun which is very dry)There's lots of sesame on the potato bun and the bread is soft.