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2014-01-19
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I had my lunch at this foodcourt at the basement of People's Park Centre. My colleague wanted to try the dishes from this vegetarian stall so I followed suit. This stall seemed to have more varieties of mock meat and vegetables than the other stalls that I have ordered from in the past. In the end, I couldn't resist and got four dishes, the mushrooms, potato, spring roll and fried tau kwa. The fried tau kwa is dressed with sweet and sour sauce which made it very tasty. It is my favourite dish of
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