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Telephone
6338 6509
Introduction
The “mini restaurant” concept of EAT. focuses on providing a one stop local traditional fare such as fishball noodles, laksa, satay beehoon, minced pork noodles and handmade fish dumpling soup. Outlets provide air-conditioned seating environment and a simple dining ambience at affordable pricing.
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Above information is for reference only. Please check details with the restaurant.
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