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Social Dinner
2014-02-20 124 views
Tonight I am invited to one of FFT Social Dinning Experiences which is about We Are The Stories We Tell Ourselves. There are 3 tables of people who come from different walks of life. The menu is set according to answers which most has answered.While waiting for others to arrive, we are served iced lemon tea which is not too sweet.Soup "If your life in Singapore was a colour, what would it be and why?" Yellow/ Hope roasted pumpkin, pumpkin seeds, fried shallots, red chilliThe soup is quite thick
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 Tonight I am invited to one of FFT Social Dinning Experiences which is about We Are The Stories We Tell Ourselves. There are 3 tables of people who come from different walks of life. The menu is set according to answers which most has answered.
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 While waiting for others to arrive, we are served iced lemon tea which is not too sweet.
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 Soup
"If your life in Singapore was a colour, what would it be and why?"
Yellow/ Hope
roasted pumpkin, pumpkin seeds, fried shallots, red chilli
The soup is quite thick and the sliced chilli gives an extra texture to the soup.
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 Starter
"What always makes a place feel more like home to you?"
Diversity Embraced
salted egg curry leaf prawn, beef rendang, grilled tandoori spiced chicken with steamed mantou
The simple mantou is quite soft and fluffy. Stuffed with the heavily flavoured meats, it balanced out the taste.
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 Main
"Sum up Singapore's future in just one word."
Challenging
The classic 2 veg + 1 meat economic rice re-imagined
For the main course, it is served in a box as what is usually packed for takeaway at a food stall. Quite creative idea.
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 Garlic butter risotto, sautéed spring vegetables, chai spiced brulee salmon, sous vide egg, artisanal soy sauce
It is quite a surprise to find this in the takeaway box. The risotto is well cooked and enhanced with mashed egg yolk on top. The salmon has an interesting salty crust.
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 I finished the meal with a cup of Latte and
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 banana coconut tartlet for dessert.
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 We are treated to a performance by singer song-writer Crystal Goh. She also shared her life story with us, the ups and downs.
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 With the decks of cards on the table, we share our stories to other diners to show how one feels about Singapore.

Overall it is quite an interesting dining experience. This place is quite an hidden gem.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
Decor
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Date of Visit
2014-02-18
Dining Method
Dine In
Type of Meal
Dinner
Dining Offer
Tasting Event
Recommended Dishes
  • Garlic butter risotto
Level4
422
25
Two Pancakes
2013-09-29 68 views
Fast Food For Thought is a minimalist-styled cafe with quite an open concept. Upon entering, you will feel really relaxed! I took a liking to the ambience almost immediately. It is located beside the Singapore National Museum, and after walking around the museum, my friend and I decided to settle down here for a little sojourn.I ordered the Two Pancakes with Shredded Coconut, Gula Merah Coconut & Mee Chiang Kueh Butter - $12. It was served with coconut vanilla cream + spiced gula melaka syrup.
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Fast Food For Thought is a minimalist-styled cafe with quite an open concept. Upon entering, you will feel really relaxed! I took a liking to the ambience almost immediately. It is located beside the Singapore National Museum, and after walking around the museum, my friend and I decided to settle down here for a little sojourn.
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 I ordered the Two Pancakes with Shredded Coconut, Gula Merah Coconut & Mee Chiang Kueh Butter - $12. It was served with coconut vanilla cream + spiced gula melaka syrup. I found it really too big for 1 person to eat, but perfect for two people to share
The flavours were authentic: the shredded coconut & gula merah coconut combination is very 'Asian', but at the same time it somehow really complements the angmohness of the pancake! The gula melaka syrup is too sweet but that's probably what it is, so do not pour over it immediately.

The whole cafe is a quiet place to chat for the price. The servers are young, polite & attentive, making the dining experience really pleasant. There are many people in the evening, with queues after 7, so it's better to reserve if you're heading there in the evening.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-09-25
Level4
1.5K
35
All day breakfast
2013-09-03 28 views
Along the walkway of the museum, lies a small outlet of Food for Thought. Quite noisy as a lot of people are walking by. If you cannot stand people looking at you while eating, please do not eat here. Home-made Fish Fingers ($6++)served with kaffir lime mayo.Kind of disappointed with this dish. When placing the order, the staff has replied us saying there is 5 pieces. But only 3 pieces is served. Should order the kid's meal version of this, as it served with a drink too. When we asked the staff
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Along the walkway of the museum, lies a small outlet of Food for Thought. Quite noisy as a lot of people are walking by. If you cannot stand people looking at you while eating, please do not eat here.
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 Home-made Fish Fingers ($6++)
served with kaffir lime mayo.
Kind of disappointed with this dish. When placing the order, the staff has replied us saying there is 5 pieces. But only 3 pieces is served. Should order the kid's meal version of this, as it served with a drink too. When we asked the staff about it, she too agreed that the kid's meal is better. Kind of disappointed in the service we receive.
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 Chinese Chicken Caesar ($12++)
poached chicken, soft boiled eggs, toasted ikan bilis, roasted peanuts, ginger sesame-soy dressing.
Simple and beautifully decorated. The egg reminds me of the Japanese ramen's egg with its soft and flavourful yolk.
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 Classic Works - Full version ($20++)
Scrambled eggs, bacon, butter toast, hash browns, tomato salad, chicken sausage, garlic mushrooms.
The scrambled eggs is very tasty and goes very well with the soft and buttery toast. The bacon is also very good, being crispy and dry, as well as, not hard.

Overall food is not bad. But service still has a long way to go.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Date of Visit
2013-08-30
Spending Per Head
$50 (Dinner)