Video
Arriving by bus: 64/65/131/139/147/166/857/NR6 (Bus Stop No. - 075517, Opp Burlington Sq), Arriving by Train : Exit A, Bugis MRT - EW 12 on the Green Line
continue reading
Telephone
6593 2888
Opening Hours
Today
06:00 - 23:00
Mon - Sun
06:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
The coconut rice here is very fragrant and the texture is jut right, which i not too dry or soggy. The chicken wing is quite crispy and not too oily too, which is full of the nice marniation sauce used in it. The crunchy roasted peanuts are very tasty too which goes very well with coconut rice. THe portion is just right for an adult and the price is very affordable as well.
continue reading
Really glad to have try this local delight from this restaurant is it is very tasty and the appearance looks outstanding as well. These large pieces of prawns are coated with a think layer of flour before bring to deep fry. The prawn meat is very fresh and crunchy and the coated flour layer is very crispy and not too oily as well. The seasoning in it is just right and the portion is quite generous too.
continue reading
Never quite knew about this place till my mom suggested it one day. It sounded really unfamiliar to me but that thought was immediately overridden with, "hey why not?" and yes hence this review.It's All About Taste is found on the same level as the main lobby of Ibis Hotel. With an open concept and 'many mirrors everywhere' decoration, the ambience is actually praisable-worthy. A restaurant whipping out local delights such as popiah, chicken rice, fried hokkien noodles, black pepper crab, char kuay teow and the list goes on. All in really small portions, allowing you to be able to taste everything served. They came in 3-course, 4-course and 5-course.Coincidentally, the night we were there was also the last night they were having a promotion of '1-for-1' under uob. That made us happy and we came to a decision to order a 4-course.. so with the '1-for-1', that means we had 8 dishes in total.I remember us ordering the chicken rice, sambal stingray, satay, sweet and sour pork, nasi lemak, popiah, chili crab and black pepper crab(1 pincer piece each only). Well.. the food turned out to be alright, edible and properly cooked. In short, barely passable. It lacked the flavor and smell in most dishes. Though the many varieties wowed me, I couldn't help but to 'just eat because my stomach was rumbling'. I suppose if I've to vote, the best among those 8 would be the sweet and sour pork as it wasn't too oily at least.Good customer service nevertheless! All the dishes were served together at one go, to me I feel that way is more polite. Dinner was worth a try(one-time).
continue reading
You may be interested in