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2013-06-07
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See more reviews at http://thehungrybunnie.blogspot.comWe ALL loved the food. For a set lunch (it changes daily depending on whatever's available in the market to ensure freshness) that only cost $39++, we were all stuffed and left with satisfied, sated bellies. Possibly the most value-for-money set lunches around, boasting both quality and quantity. Service was unbelievably smooth, genuinely friendly, efficient, and worked seamlessly like a well-oiled machine. And, despite our large lunch group
We ALL loved the food. For a set lunch (it changes daily depending on whatever's available in the market to ensure freshness) that only cost $39++, we were all stuffed and left with satisfied, sated bellies. Possibly the most value-for-money set lunches around, boasting both quality and quantity. Service was unbelievably smooth, genuinely friendly, efficient, and worked seamlessly like a well-oiled machine. And, despite our large lunch group of 20, the food was churned out really quickly.
We had:
1) Asparagus Gazpacho & Shrimp Tartar: thick and smooth in consistency, refreshing with a crisp finish
2) Roasted Pork Collar: awesome, tender and moist and meaty and flavoursome, slathered in a creamy mustard pickle sauce that was enlivened by arugula and baby parsley. I appreciated that this was portioned just perfectly, generous enough to not feel cheated but not too big that you'd be too full to walk back to the office.
3) Truffle Macaroni: Al dente pasta, with just the right balance of creamy and cheesy, was dressed with truffle oil/salt and parmesan and served in a tiny ramekin. If the pork wasn't filling enough, this would certainly do the trick
4) Trio of desserts: Vanilla Creme Brulee, soft Chocolate Macaron, Petit Pot with lemon jelly, vanilla espuma & blood orange sorbet. If I had to choose, my vote has got to go to the petit pot. A refreshingly light confection that blended sour, sweet and creamy elements really well.
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