15
3
0
Level4
134
2
2012-01-02 71 views
it’s the best vegetarian restaurant i’ve been to so far. There’s a wide variety of food, from appetizer to dessert, so much that i don’t even feel like i’m in a vegetarian restaurant. The food had great resemblance to what we usually find in normal restaurant. I must say, the quality is tip top! I love their dim sum. The dumplings and pau tasted similar to those made from real meat and the dessert corn/ reb bean roll is fantastic! It’s really soft and smooth. I love it so much, it’s a must try!
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it’s the best vegetarian restaurant i’ve been to so far. There’s a wide variety of food, from appetizer to dessert, so much that i don’t even feel like i’m in a vegetarian restaurant. The food had great resemblance to what we usually find in normal restaurant.
I must say, the quality is tip top! I love their dim sum. The dumplings and pau tasted similar to those made from real meat and the dessert corn/ reb bean roll is fantastic! It’s really soft and smooth. I love it so much, it’s a must try! perhaps one food item you might want to reconsider taking is the siew mai. It tasted glue-y. I guess they put too much corn flour. Other than that is fine.
Service ought to be complimented! The service crew is prompt in the changing of plates and are very polite. I love the ambiance there as well. Price of $18.80 for high tea buffet is reasonable or in fact, really cheap for the variety and service. I will definitely visit again!
(* remember to make reservation before going. It’s usually very crowded)
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$20
Level3
99
1
2011-10-14 13 views
At first I thought it will be only a la carte however, it also provides buffet which cost only S$20 for each person. For the buffet, there is steamboat, dim sum and many other stuff including the dessert. It is good value for our money as we can eat as much as we want although all the dishes are vegetarian (no meat).The taste of each dishes are truly remarkable for vegetarian dishes. It really resembles the original one.My favourite is the tom yam soup for the steamboat.This restaurant is manage
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At first I thought it will be only a la carte however, it also provides buffet which cost only S$20 for each person. For the buffet, there is steamboat, dim sum and many other stuff including the dessert. It is good value for our money as we can eat as much as we want although all the dishes are vegetarian (no meat).

The taste of each dishes are truly remarkable for vegetarian dishes. It really resembles the original one.

My favourite is the tom yam soup for the steamboat.

This restaurant is managed by Tung Lok Group so the reliability of this restaurant can be understood.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-10-12
Spending Per Head
$20 (Lunch)
Level1
2
0
2010-11-24 10 views
I have been a regular fan of Lingzhi because of their high quality food. But recently I invited my friends to Lingzhi for dinner and found that the ala carte menu selection was limited in terms of types of mushrooms, vegetables, dim sum, dessert etc being offered. There used to be greater choice of vegetables and mushrooms but were no longer available. Nevertheless, the food was still tasty esp their specialty Monkey head mushroom, highly recommended. It would have be nicer if they provided a w
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I have been a regular fan of Lingzhi because of their high quality food. But recently I invited my friends to Lingzhi for dinner and found that the ala carte menu selection was limited in terms of types of mushrooms, vegetables, dim sum, dessert etc being offered. There used to be greater choice of vegetables and mushrooms but were no longer available. Nevertheless, the food was still tasty esp their specialty Monkey head mushroom, highly recommended. It would have be nicer if they provided a wider variety of menu to suit the different tastes of vegetarians and non vegetarians.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-11-18
Spending Per Head
$30 (Dinner)
Recommended Dishes
  • Monkey head mushroom
Level1
1
0
2010-11-14 19 views
Just went there for Hi Tea with my fren 2 weeks ago. the hi tea buffet is fantastic. I like the mock siew mai in the dim sum range ant deep fired monkey head mushroom.althouugh the range was not very wide, moslty deep-fried finger food, I believe this is the place for you if you are looking for a nice place for vegetarian hi tea buffet. Anyway, not much restaurant serve vegetarian hi tea buffet too.We paid about $18 per person, quite affordable I would say, With regards, to the service, the staf
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Just went there for Hi Tea with my fren 2 weeks ago. the hi tea buffet is fantastic. I like the mock siew mai in the dim sum range ant deep fired monkey head mushroom.

althouugh the range was not very wide, moslty deep-fried finger food, I believe this is the place for you if you are looking for a nice place for vegetarian hi tea buffet. Anyway, not much restaurant serve vegetarian hi tea buffet too.

We paid about $18 per person, quite affordable I would say, With regards, to the service, the staff there are not very flexible. We arrived 15 mins earlier before the buffet started. When we requested to take a seat in the restaurant, the staff whom we approached rejected our request, on the basis that they were housekeeping.

Btw, the hi tea buffet starts at 3pm and ends at 5pm. They also have lunch and dinner buffets and ala carte menu is available too.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-10-31
Spending Per Head
$18 (Tea)
Recommended Dishes
  • Deep fried monkey head mushroom