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Was looking for something to nibble on and it looks like Old Chang Kee is the obvious choice. Their curry puff is an old time favourite and been eating from them since they started out at Rex's cinema. The next in line that I will go for since the early days will be their fishball and sotong ball, they never taste bad and can be assured they are fried in good oil and not rancid oil. Then as time goes by, Old Chang Kee has introduced many other kind of snacks and the one that very 'deadly' to me is the sotong body and head. Love them like crazy at one stage but got to be wise now.
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Introduction
Old Chang Kee is a household name famous for it's delectable curry puffs that are filled with curried potatoes, chicken and a slice of hardboiled egg, all cooked with special herbs and spices. Other than curry puffs, Old Chang Kee also boasts spring rolls, crab claws, sotong wings amongst it's vast product range.
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Opening Hours
Mon - Sun
08:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes