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2012-04-08
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When we first stepped in, the restaurant manager was very welcoming despite us didnto dress up and was there for the restaurant week promotion. He led us to our seat, pull the chair out for us, placed the napkin on our lap shortly after we sat down and asked us what drinks we would like to have. During our entire course of meals, drinks were refilled for us. When we left, a waiter led us to the exit and opened the door for us before greeting us good bye. As for the food wise, I think only the de
When we first stepped in, the restaurant manager was very welcoming despite us didnto dress up and was there for the restaurant week promotion. He led us to our seat, pull the chair out for us, placed the napkin on our lap shortly after we sat down and asked us what drinks we would like to have. During our entire course of meals, drinks were refilled for us. When we left, a waiter led us to the exit and opened the door for us before greeting us good bye. As for the food wise, I think only the dessert attracted me. The rest like so so only. It is a nice place for chilling up at night too.
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