Su Yuan Vegetarian

Open Now

Now Closed

Had a plate of vegetarian noodles with fried beancurd, cabbages, and some other beancurd ingredient which I think it's supposed to resemble meat. The gravy was light-tasting but not bland at the same time. The cabbage was nicely cooked with the right texture. The beancurd was very crisp! There was a good amount of ingredients too so for the price of $2.50, it is worth it. 

I was in the mood to go vegetarian so i ended up having vegetarian kway teow. This is another stall i found that offers kway teow instead of just bee hoon. It served with the usual vegetarian items and with quite a bit of vegetable like cabbage and bean sprouts. A handful of preserved green cut chillies was added just before served. This could be a healthier choice if you are tired of the usual rice or noodle as an option for lunch or dinner.