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All Branches (24)
Telephone
6327 5878
Introduction
tcc – The Connoisseur Concerto is the leading chain of art boutique caffès boasting a comprehensive selection of gourmet food and creative beverages. continue reading
Opening Hours
Today
07:30 - 19:00
Mon - Fri
07:30 - 19:00
Sat - Sun
Closed
Payment Methods
Cash
Other Info
Catering
Pork Free
Restaurant Website
http://www.thecoffeeconnoisseur.com/
Signature Dishes
Baked Chicken & Cheese Waffle Baked Salmon with Cauliflower Cream Sauce Charcoal Prawn Salad Prawn Laksa Pasta Seafood Aglio Olio Wagyu Beef Charcoal Burger
Review (3)
Level3 2013-07-23
33 views
This is a very nice place to just sit by the windows and watch the hustling traffic outside. Had a solo lunch here last wk . Tried this spicy spagetthi for the first time. It is so delicious but a tad too creamy. I couldn't finish it. Those moss like topping on the pasta.. those green stuff are wasabi roe! Absolutely delicious ! Good mix with the sauce and crayfish . They are very generous on the serving and ingredients used! Always enjoyed my meal at TCC continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-07-25
6 views
This is one of my favourite main course from this western restaurant. It is always served to me in a very nice presentation and the food itself taste equally delicious too. The spaghetti are not too soggy and smooth in texture. The fresh prawns used in it are very crunchy and sweet in taste too. The combination of the spaghetti and the fresh prawns are really delicious and definitely will be an ideal choice for those who loves to eat really nice seafoods. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2011-03-23
8 views
I love TCC breakfast. Had the smoked salmon bagel. The bagel is baked to crisp. I can hear the crunch the moment i bite on it and the butter taste that lingers on the inner surface of the bread. The smoked salmon goes well with the bagel. Not too salty. The tomato is unbelievably sweet and soft as it was baked and still attached to the stem. DELICIOUS! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)